Ingredients in Dakota's Dough (And What We Leave Out)

We believe you should know what you’re eating.

Dakota’s Dough is made with thoughtfully chosen ingredients and a commitment to simplicity. No unnecessary fillers. No shortcuts. Just ingredients that work together the way they’re meant to.

We intentionally avoid over processing because dough should feel alive — flexible, soft, and responsive.

When you handle it, you should feel the quality. When it hits your table, you should taste it.

Just as important as what we include is what we leave out. We don’t believe in adding things simply to extend shelf life or cut corners. Our dough is meant to be enjoyed fresh, baked with care, and shared with people you love.

Good dough doesn’t need to be complicated — it needs to be honest.